10 vegan cakes

We also have a dedicated section for healthy vegan recipes that are low in calories here. Or try our vegan dessert recipes, including vegan chocolate mousse and vegan apple crumble.

Best vegan cake recipes

Classic vegan carrot cake

This classic frosted carrot cake is made with a surprising (vegan) ingredient that guarantees a moist sponge every time.

Vegan chocolate layer cake

Decent espresso powder is the key to this luxurious vegan chocolate sponge, sandwiched together with indulgent (and butter-free) chocolate buttercream.

Simple vegan chocolate cheesecake

Make a smooth and creamy vegan cheesecake using a simple, shop-bought ingredient – silken tofu. Choose a good quality dark chocolate for the filling and use Oreos (yes, they're vegan!) for the base.

Vegan lemon loaf cake

A delicate, zingy vegan lemon cake made without eggs, milk or butter! The key to that lemony tang is a decent lemon extract (we use Nielsen-Massey).

Vegan banana cake

Use up left over bananas in our moist vegan loaf with tea-infused dried fruit and malt extract. Malt adds an extra nutty caramel taste to this moreish tea time treat.

Vegan brownies

Bake a batch of our decadent vegan chocolate brownies for an indulgent treat. Our unique recipe is super chocolaty so vegan and non-vegan friends and family will all love it! For our classic brownies and some fun twists, click here...

Vegan banana bread

This recipe is super moreish and easy to make, it goes perfectly with your morning tea. We have more fab banana bakes to try here...

Vegan lemon sheet cake

Use olive oil in place of butter and chia seeds instead of eggs in this beautiful grown-up take on a classic lemon cake. It makes for a much lighter (and totally vegan) bake.

Vegan chocolate cupcakes

Bake a batch of dairy-free cupcakes and top with a swirl of rich chocolate frosting for an afternoon vegan treat.

Vegan banana loaf

Oat milk, tahini and super-ripe bananas keep this egg-free, dairy-free banana bread moist and moreish.