Linguine Recipe With Savoy Cabbage, Olives and Feta

Baked feta in filo with honey-tahini dressing

Baked feta is dressed in a golden honey-tahini dressing. Feta ranges from very soft – so creamy and spreadable – to hard, which is tangy and often saltier. The best feta is matured in wooden barrels, as this adds a spicy note.

Feta block wrapped in filo pastry topped with poppy seeds and covered in honey and tahini

Butternut squash tart

Make a centrepiece squash tart with walnut pastry, creamy whipped feta and warming spices, perfect for entertaining this autumn.

Baked feta with roasted grapes and rosemary

Salty feta and sweet, juicy roasted grapes are a match made in heaven in this simple starter – with zero prep time on the day it’s the perfect dinner party dish.

Baked feta board

A block of salty feta, baked with sweet, sticky honey, is the centrepiece in this sharing board, served with served with figs, crackers and mini cucumbers.

A baked block of feta on a board with figs, crackers, almonds and sliced cucumbers

Baked feta salad

The salty tang of feta is offset by sweet fresh figs and nutty almonds in Rosie Birkett’s colourful summer salad.

A large white serving plate filled with green leaves and topped with halved figs and a block of baked feta, on a light stone background

Feta pasta

Check out this super simple linguine recipe with olives and savoy cabbage. Packed with plenty of flavour this easy recipe makes a quick midweek meal.

Feta salad

This feta salad with smashed chickpeas makes a hearty, no-cook dinner for two in just 15 minutes – although it'll also be great for your lunchbox. That creamy, salty feta pairs a treat with the zingy lemon, cumin and chilli dressing.

Greek salad

Feta stars in this absolute classic salad, which always makes a delicious lunch. The key to an authentic Greek flavour is plenty of oregano and red wine vinegar, as well as top-notch feta, of course.

Spanakopita

Check out this traditional Greek spanakopita pie, stuffed with feta and spring onion, leek and spinach. It's an easy recipe using thin filo pastry for a lovely crunch once baked.

Spinach and feta pie

Made big or small, served hot or cold, this classic feta-stuffed pie never fails to satisfy and is very simple to make. As many find filo pastry a bit daunting, recipe author Sabrina Ghayour has used puff pastry here.

Baked feta

Check out our super simple creamy baked feta recipe, with lentils, sweet red onion, herbs and chilli. This easy meal is low in calories, high in protein and veggie friendly.

Lentil Salad Recipe with Feta and crunchy bread. Served on a white plate with a blue napkin on a grey table.

Watermelon and feta salad

The combination of creamy, salty feta, fresh, juicy watermelon and sweet pomegranate dressing makes this salad a real winner. Plus, its super-quick, easy to make and is under 500 calories a portion.

Watermelon Salad with Feta Recipe and Pomegranate dressing served on an oval light coloured serving dish with a salad spoon and fork for serving

Beetroot and feta salad

Try our hearty, vegetarian and gluten-free beetroot and feta salad with squash, spinach, peas and rice. This colourful and simple recipe is easy to put together and makes for a great low-calorie midweek meal.